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      Potassium sorbate  
      Potassium citrate  
      Calcium citrate
      Ammonium citrate  
      Potassium chloride  
      Potassium chloride(Food grade)  
      ADD:Guannan Lianyungang Economic Development Zone(West)
    Contact: Mr. He
    Mobile phone:(0)13851270603
    E-mail: helei@chemfoods.com
    Url: www.spazzradio.com
    Potassium chloride

    1.Chemical name:Potassium chloride
    2.Molecular Formula:KCL
    4.Specificity: Clourless prismatic crystal or cube Crystal white crystalline powder, odourless, taste salty.Steady in air. Relative density: 1.987, melting point: 773℃.Easily soluble in water (1g/2.8ml), PH=7.0. Soluble in glycerine, slightly soluble in ethanol.
    5.Quality standard:

    Name of index


    Content(on the base of dry basis),%≥


    Arsenic (As),%≤ 0.0003
    Heavy metal(As Pb),%≤ 0.0005
    Loss on drying,% ≤ 1.0
    PH Value,%: Normal
    Chlorides I or Br experiment: Normal
    Sodium experiment : Normal

    6.USES: In food industry, it is used as salt substitutes, nutrition enhancers, gelling, yeast food,flavor regulator,PH value.And also to use as enhancing the potassium to prepare athles beverage.
    7.Packing: It is packed with polyethylene bag as inner, and a composite paper bag as the outer layer.The net weight of each bag is 25kg.
    8.Storage and Transport: It should be stored in a dry,ventilative and clean warehouse, kept away from moisture and hot,futhermore, it should be stored separately from poisonous. Its expiry date is one year.
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